Chili Choc Muesli Bars
"Satisfy your sweet tooth and fill up on dietary fiber."
photo by Aguslawa
- Ready In:
- 3hrs 35mins
- Ingredients:
- 13
- Serves:
-
16
ingredients
- 1 tablespoon chili
- 1 teaspoon red paprika
- 1 pinch salt
- 1 cup rolled oats
- 1 cup walnuts
- 1⁄2 cup poppy seed
- 1⁄2 cup coconut
- 150 g butter
- 1⁄2 cup malt extract
- 1⁄2 cup brown sugar
- 135 g dark chocolate
- 1⁄2 cup orange peel
- 1 tablespoon vanilla extract
directions
- Melt butter, malt extract, sugar and vanilla in a pot.
- Mix with the dry ingredients and lay down in a baking tin.
- Melt the chocolate and spread over the mixed seeds in the tin.
- Sprinkle with chili, paprika and salt.
- Put in the fridge to cool down for 3 hours, then cut into squares.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I am a psychology student who loves to cook and create new, cheap and fancy recipes for every tired college student who wants to try something new.
