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“http://www.davita.com/recipes/soups-and-stews/chili-con-carne/r/5553”
READY IN:
3hrs 20mins
SERVES:
8
YIELD:
1 cup servings
UNITS:
US

Ingredients Nutrition

Directions

  1. Chop onion, celery and bell pepper.
  2. Heat large skillet on medium heat. Add oil, onion, celery and bell pepper until tender, but not brown.
  3. Add ground beef, breaking into small pieces and cook until brown.
  4. Blenderize tomatoes and add to beef. Add chili powder and water. Mix thoroughly; reduce heat to low.
  5. Simmer for several hours.

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