“Quick, easy and a big hit with my family!”
READY IN:
40mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Place one can of chili in the bottom of a 9x13 pan.
  2. Roll hot dogs in flour tortillas and place seam side down in pan.
  3. Cover with the remaining two cans of chili and put cheese on top.
  4. Bake@ 350 for 30 minutes.

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