“DH loves this recipe so much, that when he retires, he's considering buying a mobile concession stand to haul behind our RV to sell these hotdogs. We add cheese, onion and mustard, but that is your choice. This freezes well.”
READY IN:
2hrs 30mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown hamburg and 1/3 cup onion.
  2. Drain.
  3. Combine hamburg onion mix and remaining ingredients.
  4. Simmer 2 hours.

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