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Chili-Lemon Butter

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“This will add some zing to your sandwiches and mashed potatoes! Kick It Up A Notch :-)”
READY IN:
20mins
SERVES:
12
YIELD:
9 1/2 ounces, approximately
UNITS:
US

Ingredients Nutrition

  • 12 tablespoons butter
  • 3 tablespoons freshly squeezed lemon juice
  • 3 tablespoons jalapeno peppers, seeded,or not,according to taste and finely minced
  • 3 teaspoons lemons, rind of, finely grated

Directions

  1. Mix ingredients in small bowl until well blended.
  2. Store refrigerated.
  3. Experiment- use it to replace part or all of the butter called for in recipes!

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