“Each serving is 1/4 cup. This came from Living The Country Life. I have not tried this, just posting for safe keeping.”
READY IN:
30mins
SERVES:
6
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 325. In a bowl, combine nuts and oil; stir to coat. In a bowl, stir together chili powder, garlic powder, cumin, cayenne pepper, celery salt, and cinnamon; sprinkle onto nut mixture. Toss to coat.
  2. Spread nuts in a 15x10x1-inch baking pan. Bake for 15 minutes, stirring twice. Cool. Cover tightly; store up to two weeks.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: