Chili Nachos
- Ready In:
- 35mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 1 1⁄2 lbs lean ground beef
- 1 medium onion, chopped
- 2 tablespoons chili powder
- 1 (19 ounce) can red kidney beans, rinsed and drained
- 1 (26 ounce) jar ragu old world style pasta sauce
- plain tortilla chips
- 1 cup shredded cheddar cheese (about 4 oz.)
directions
- In 12-inch skillet, brown ground beef with onion and chili powder over medium-high heat, stirring occasionally. Stir in beans and Pasta Sauce.
- Bring to a boil over high heat. Reduce heat to low and simmer covered, stirring occasionally, 20 minutes. Spoon over tortilla chips, then top with cheese.
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