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READY IN:
35mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In 12-inch skillet, brown ground beef with onion and chili powder over medium-high heat, stirring occasionally. Stir in beans and Pasta Sauce.
  2. Bring to a boil over high heat. Reduce heat to low and simmer covered, stirring occasionally, 20 minutes. Spoon over tortilla chips, then top with cheese.

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