Chili Nachos
"These are delicious and so easy to make. If you make Recipe #103441 (it freezes well in small containers), you will have it to make these any time or use another chili recipe. There is really no specified amount that you can make. Just use the three ingredients and as much as you want of all of them and enjoy."
photo by May I Have That Rec
- Ready In:
- 10mins
- Ingredients:
- 3
- Serves:
-
4
ingredients
- 4 cups tortilla chips (about)
- 1 -2 cup monterey jack cheese (shredded)
- 1 - 1 1⁄2 cup chili
directions
- On a platter, arrange sort of a single layer of tortilla chips.
- With a spoon, drop pieces of chili all over the tortillas (I try to get some on each chip).
- Sprinkle with some of the cheese.
- Then put another layer of chips, chili, and cheese until all are used.
- Put in the microwave for a couple of minutes to melt the cheese and make everything hot.
- Put the platter on the table and let everyone dig inches.
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Reviews
-
I have been making chili nachos for years and love them. I think the trick for not getting soggy nachos is to make sure that when you spoon the chili onto the chips that you are only scooping out the meat/bean mixture and no liquid. I had not thought to use Monterey Jack, and decided to use a blend of MJ and cheddar. Served on Tostitos Baked Scoops with sour cream and salsa on the side so people could use the amount they wanted. -
These were OK for us. I was cleaning out my fridge and had leftover chili so made this as an appetizer. I followed the recipe exactly as written but the chips came out really soggy. We ended up pushing the chili off and getting other chips and eating the chili like that. Next time I would just heat up the chili and cheese and scoop it out with the chips.
RECIPE SUBMITTED BY
Mimi in Maine
Winthrop, 58
<p>John 3:3 <br />Psalm 91 <br /><br />We are born-again Christians and love the Lord Jesus Christ with all our being.? We attend a small Christian and Missionary Alliance church in our town.? <a href=http://www.cmalliance.org>http://www.cmalliance.org</a><br /><br />My family consists of my husband who was a microbiologist but is now retired, two children (daughter and son), four grandchildren, and soon to be two great grandchildren, a girl and a boy. I homeschooled my oldest granddaughter up to a senior in high school. She is now 29 years old. My oldest grandson, who is now 25; my youngest grandson, age 20; my youngest granddaughter is in seventh-grade. Our oldest granddaughter blessed us with our first great granddaughter and soon to be great grandson.? She is the cutest little one.? I love them all. <br /><br />Hosta is my favorite plant, the only plant I own. I now have 123 varieties and they all have names. I add to them each year. I love to do cross stitch, paint, scrapbook, and rubber stamping. <br /><br />I have a rare genetic lung disase called Alpha-1 Antitrypsin Deficiency (Type ZZ) that most people have not even heard about. Most doctors may have heard of it but don't know an awful lot about it and so many times it goes misdiagnosed. Feel free to z-mail me if you want to know more about it or go to the website?<a href=http://www.alphaone.org/>http://www.alphaone.org/</a></p>
