“A quick bread to make some chilly night to accompany a soup or chili.”
READY IN:
1hr 10mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F
  2. Grease a pie plate 8- inch pie plate.
  3. Mix flour, baking powder, salt, and baking soda; toss with cheese and chilies,
  4. Stir in remaining ingredients just until flour is just moistened.
  5. The batter will be lumpy.
  6. Pour into pie plate.
  7. Bake until golden brown and a toothpick inserted in the center comes out clean, about 50 minutes.

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