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Chili Rellenos Casserole

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READY IN:
1hr 40mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Layer chilies and cheese in 9x13 baking dish.
  2. Mix egg yolks, milk flour and salt.
  3. Beat egg whites until stiff; fold into yolk mixture.
  4. Pour over cheese and chilies.
  5. Bake at 325* for 1 hour.
  6. Pour tomato sauce over; return to oven for 10 more minutes.

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