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Chili Rubbed Flank Steak

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“Very simple and deep flavor.”
READY IN:
1hr 15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine bouillon cube and water until dissolved. Stir in remaining ingredients.
  2. Rub mixture on steak. Cover and place in refrigerator 1 hour.
  3. Grill or broil until desired doneness.

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