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Chili with Ziti

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“very easy chili to make on a cold night. serve with cornbread muffins if you'd like”
READY IN:
40mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook hamburger or turkey, onion and garlic until meat is no longer pink; drain.
  2. Return to pan and add tomato sauce, diced tomatoes, kidney beans, chili powder, cinnamon, oregano, water, salt and pepper.
  3. Mix well and simmer for 30 minutes.
  4. Meanwhile, prepare ziti according to directions on package; drain and keep warm until meat and tomato mixture is done.
  5. Serve chili over the ziti and top with cheddar cheese if desired.

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