“Chilindron is a sofrito which is a basic tomato sauce used in Spanish, Latin American and Caribbean Island cooking, particularly Puerto Rico and Cuba. It can be made in quantity and stored in the refrigerator for a few weeks or sauteed at the last minute. This is a great sauce for meat such as chicken or rabbit. It's also great over pasta and rice. Posted for Zaar World Tour 05”
READY IN:
45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute the garlic in the olive oil for 10 minutes.
  2. Add the onion and peppers; saute until tender.
  3. Add the remaining ingredients and bring to a boil.
  4. Reduce the heat and simmer for 15 minutes.

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