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Chilled Almond and Pistachio Milk Shake (Pista Badam Milk)

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“A delicious Indian treat yummy! This recipe is from a cooking class I joined recently.”
READY IN:
10mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Place the almonds and pistachios in a bowl and pour boiling water over. Leave for an hour.
  2. Chop half the almonds and pistachios fine and place the other half in a blender.
  3. Place the milk, condensed milk, cardamom powder and ice in the blender too.
  4. Blend till well mixed and serve garnished with the chopped almonds and thinly sliced pistachios.

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