Chilled Almond and Pistachio Milk Shake (Pista Badam Milk)

"A delicious Indian treat yummy! This recipe is from a cooking class I joined recently."
 
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Ready In:
10mins
Ingredients:
6
Serves:
2
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ingredients

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directions

  • Place the almonds and pistachios in a bowl and pour boiling water over. Leave for an hour.
  • Chop half the almonds and pistachios fine and place the other half in a blender.
  • Place the milk, condensed milk, cardamom powder and ice in the blender too.
  • Blend till well mixed and serve garnished with the chopped almonds and thinly sliced pistachios.

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Reviews

  1. I made this for my family only using almonds, because I didn't have any pistachios. It was nutty, and the condensed milk added a creamy and rich taste to the milkshake. Next time, I shall add the pistachios. Thank you for sharing.
     
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