China Bayles' Baked Salmon

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Ingredients:
5
Serves:
1
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ingredients

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directions

  • Place salmon on foil large enough to fold into a packet. Fold up the sides.
  • Scatter the cilantro and parsley on top. Pour on the wine.
  • Continue to fold the foil into a package, sealing the end and placing on a baking sheet. Bake in preheated 450F oven for 12 minutes.

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