Chinese Barbecued Pork Ribs

"Pork ribs cooked in char siu sauce (chinese Barbecue sauce) till perfection!"
 
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Ready In:
1hr 45mins
Ingredients:
8
Serves:
4
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ingredients

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directions

  • In a medium pot, heat some vegetable oil, add ginger, diced green onions. Stir a little then add the pork ribs, brown them for a few minutes, then add 1 tablespoon of cooking wine. Stir again. Add char siu sauce, soy sauce, and dark soy sauce, mix well.
  • Reduce heat to medium low, cover with lid, stir occasionally until meat is tender (about 30 minutes), serve with white rice.

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