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Chinese Chews

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“This is a heavenly cookie. We cant stop eating them. Not sure where the recipe first came from , I got it freom our church cookbook.”
READY IN:
26mins
SERVES:
20
YIELD:
60 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift dry ingredients into a mixing bowl.
  2. Stir in dates and nuts.
  3. Add eggs.
  4. Mix thoroughly and spread into a greased 15 1/2 x 10 1/2 inch cookie sheet.
  5. Bake at 375 for about 20 minutes.
  6. Cut into squares or finger lengths.
  7. Remove to a cooling rack and roll in confex sugar if desired (I DO).

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