STREAMING NOW: Eden Eats

Chinese Green Beans

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is slightly crunchy and tastes superb. This is another favorite that everyone asks for.”
READY IN:
25mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Wash and string green beans; dry.
  2. Melt butter in a sauté pan; add the lemon juice and garlic.
  3. Add the green beans and salt and pepper. Cook over medium-low heat until almost tender.
  4. You can cover if desired, but don't cook until mushy unless you like your green beans that way.
  5. Remove from pan and serve.
  6. Note: You can substitute fresh asparagus for the beans.
  7. Very good.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: