“Do you love the tea that they serve at Chinese food restaurants? Here is the very simple recipe for hot green tea, just like they serve in China.”
READY IN:
7mins
SERVES:
4
YIELD:
4 cups
UNITS:
US

Ingredients Nutrition

  • 4 cups cold water
  • 4 teaspoons green tea (or 4 tea bags)

Directions

  1. Bring water just to a boil. Remove from the heat.
  2. Put the tea leaves in a strainer and put in the water to steep (or add tea bags if you are using them instead). Steep for 3-5 minutes.
  3. Remove tea and serve immediately in a teapot.

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