“A simple grilled chicken recipe that I have made outdoors and in my broiled oven and Foreman grill!”
READY IN:
25mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients except chicken in a plastic bag.
  2. Stab the chicken a few times to make sure it soaks up all the goods, then add to the liquid.
  3. Place in fridge for at least a few hours.
  4. Remove chicken from marinade and grill until done turning once.

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