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Chinese Noodle Bars

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“These are so easy to make and always a hit!”
READY IN:
35mins
SERVES:
36
YIELD:
36 cookies
UNITS:
Metric

Ingredients Nutrition

  • 270 g package milk chocolate chips
  • 270 g package butterscotch chips
  • 236.59 ml peanuts
  • 236.59 ml chinese noodles, broken into smaller pieces

Directions

  1. Melt chocolate and butterscotch chips together.
  2. Stir in chinese noodles and peanuts.
  3. Drop by spoonfuls on wax paper lined cookie sheet.
  4. Let cool.
  5. Store in airtight container in refrigerator.

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