Chinese Stir Fry
- Ready In:
- 20mins
- Ingredients:
- 8
- Yields:
-
1 pan full
- Serves:
- 6
ingredients
- 1 lb ground turkey
- 4 cups mixed chopped cabbage
- 1 cup chopped bok choy
- 1 small onion, chopped
- 1 cup chopped carrot
- 4 tablespoons soy sauce
- 2 tablespoons crystallized ginger
- 1⁄2 teaspoon mustard powder
directions
- Brown turkey- in a little olive oil if you like.
- Add veggies and the rest of the ingredients.
- Saute till as tender as you like.
- Add bamboo shoots if in the mood- serve over brown rice.
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RECIPE SUBMITTED BY
staceyelee
Katy, Texas
I love to travel and cook. Spending time with my husband and seeing the world.