Chinese Style BBQ Spareribs
- Ready In:
- 14hrs
- Ingredients:
- 6
- Yields:
-
42 pieces
ingredients
- 1 1⁄2 - 2 lbs pork spareribs, cut crosswise into 1 1/2 inch pieces
- 1⁄4 cup soy sauce
- 1⁄4 cup hoisin sauce
- 2 tablespoons honey
- 2 tablespoons dry sherry
- 1 clove crushed garlic
directions
- Place ribs in shallow glass dish.
- Mix remaining ingredients and spoon over ribs.
- Refrigerate overnight.
- Remove ribs from marinade, set marinade aside.
- Arrange ribs on a foil lined broiler pan, meaty sides up.
- Brush with marinade,cover and cook for 1 hour at 325 deg.
- Uncover, and brush with marinade.
- Cook uncovered for approx.
- 45 minutes, or until done, occasionally brushing with marinade.
- Brush with marinade before serving.
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RECIPE SUBMITTED BY
SlipC
Hutchinson, Kansas