Chinese Style Spareribs

“Before you know it, the cool weather will be upon us and crock pot recipes may be what you're looking for! Here's a recipe that has an Oriental twist! Give it a go!”
READY IN:
8hrs 10mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine soy sauce, marmalade, ketchup, and garlic.
  2. Brush on both sides of ribs.
  3. Place in crock pot.
  4. Pour remaining sauce over all.
  5. Cover and cook on low for 8-10 hours.
  6. Note: After receiving a review that the flavor may be too intense, may I make this suggestion: for a milder flavor, reduce the amount of soy sauce, and add another liquid of your choice...like orange juice, water, etc.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: