Chipotle-Black Bean Chili

"I got this recipe from Cooking light and it is great. I served with a sourdough baguette and it was the perfect meal. Only 4 points for Weight Watchers. Serving is 1.5 cups."
 
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Ready In:
28mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Heat oil in large saucepan over medium-high heat.
  • Add onion and garlic; saute 3 min or until tender.
  • Add chili powder and next 6 ingredients; bring to a boil.
  • Reduce heat; cover and simmer 15 min, stirring occasionally.
  • Serve and eat.

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Reviews

  1. I made this for a Memorial Day BBQ as the requisite non-meat entree (mainly so I'd have something to eat) and it was awesome! Even the meat eaters enjoyed it. I was amazed at how quick it was to fix. I did let it simmer on the stove for an extra half hour and I used chipotle powder (because my grocery didn't have the canned pepper) but it still had that rich, smokey chipotle flavor. Nutricious and delicious--this will be a summer staple!
     
  2. I make this soup ALL the time. It's a freezer staple. Yet, somehow, I never happened to rate it. I always add ground turkey or chicken since we like meat in our soups. I also have taken to subbing chipotle chili POWDER for the canned ones. Not a convenience issue - more of a HEAT issue! Fabulous chili! Thanks
     
  3. YUM,YUM,YUM!! You just can't go wrong with a recipe from "Cooking Light", and this one is no exception. I did make a few minor changes, but only due to personal preference. Being a meat lover, I browned and added a package of ground turkey. Also, I threw in extra green chiles since I only had a 7 oz. can. I used diced tomatoes with salt, so omitted the extra salt. Finally, because of all the extras, it was way too thick so I added a can of tomato sauce, which made it the consistency I love, good and chunky. The end result was a spicy, subtly smoky and delicious chili! Thanks for posting!
     
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RECIPE SUBMITTED BY

I am a busy mom of three and have been married for 18 years. I work for a child development association. I enjoy crafting, cooking, baking, sewing and reading.
 
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