Chipotle Dressing for Grilled Chicken

"You can make this smoky sauce a few days in advance. (Note the chicken can be marinated in vegetable oil, lemon juice, salt and pepper, covered in the refrigerator, for atleast 30 minutes.)"
 
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Ready In:
10mins
Ingredients:
7
Yields:
1 1/2 cups
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ingredients

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directions

  • Whisk the mayonnaise and sour cream in a small glass or stainless steel bowl until they are well blended.
  • Add the chipotles, green chilies, black beans, lime juice and Worcestershire sauce and whisk for 30 seconds, or until all the ingredients are well blended.
  • Cover and refrigerate.

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RECIPE SUBMITTED BY

I'm from Vancouver WA and work in the Medical Device industry.. Cooking is a great outlet. I love finding fun and interesting recipes to modify and make my own :) then share with my friends & family.
 
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