Chipotle Fire Roasted Corn on the Cob

"This sweet corn is kicked up with chiptoles pepper in Adobe sauce. It is both sweet and spicy with every bite."
 
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photo by Abba Gimel photo by Abba Gimel
photo by Abba Gimel
Ready In:
15mins
Ingredients:
4
Serves:
4
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ingredients

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directions

  • Mix the first three ingredients
  • Place corn in heavy foil pour the mixture over corn.
  • Seal foil around corn tightly.
  • Grill over hot coals for 5 minutes, turning 2 times.
  • Remove from foil and put back on the hot grill for 3- 5 minutes, turning 2 times.

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RECIPE SUBMITTED BY

<p>I was born in Southern Arizona with a taste for spice. Keeping kosher in Arizona was a challenge, so I had to eat at home a lot which meant I needed to experiment to have a variety of food available. I moved to Israel and my pallet has grown and cooking has blossomed. <br /> <br />I cook for the fun of it and rarely use a recipe as more than a base. I love to experiment and try new techniques and ideas.</p>
 
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