Chipotle Honey Barbecue Sauce
- Ready In:
- 50mins
- Ingredients:
- 11
- Yields:
-
2 1/2 cups
ingredients
- 10 garlic cloves
- olive oil
- 566.99 g tomatoes (6 Roma)
- 59.14 ml chipotle chile in adobo
- 78.78 ml cider vinegar
- 78.78 ml molasses
- 59.14 ml honey
- 29.58 ml sesame oil
- 14.79 ml cumin
- 9.85 ml salt
- 59.14 ml fresh oregano, chopped
directions
- Coat garlic with oil and wrap in foil. Bake at 450 oven for 25 - 30 minutes.
- Broil tomatoes until skin turns dark brown on all sides. Peel and seed tomatoes.
- Place chipotle peppers in blender; process until finely chopped. Add tomatoes and garlic; process until smooth. Add vinegar, molasses, honey, sesame oil, cumin and salt; puree. Blend in oregano.
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