Chipotle Orange Glaze
- Ready In:
- 2hrs 5mins
- Ingredients:
- 3
- Serves:
-
12-18
ingredients
- 2 cups light corn syrup
- 3 cups orange juice
- 1 tablespoon chipotle pepper, crushed (or 2 whole peppers)
directions
- Note: peppers can be fresh or dried and do not have to be re-hydrated prior to use.
- Bring OJ and corn syrup to a simmer.
- Add the chipotle.
- Simmer for 2 to 3 hours until reduced to desired consistancy. (about 2 cups).
- Don't rush the reduction.
- [stir frequently and watch for burning and boil over].
- Strain and cool. Use at room temperature.
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