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Chipotle Potato Salad

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“Potato salad with some heat!”
READY IN:
40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil potatoes until soft, but not mushy.
  2. After potatoes have cooled, dice them and place in a medium size bowl.
  3. Add all remaining ingredients and stir.
  4. Best eaten while potatoes are still warm.

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