Chipotle Restaurant Guacamole Recipe
- Ready In:
- 15hrs 15mins
- Ingredients:
- 6
- Serves:
-
24
ingredients
- 24 ripe avocados
- 1 1⁄2 cups red onions, minced
- 1⁄2 cup jalapeno, minced
- 3 garlic cloves, minced
- 1⁄2 cup lime juice
- salt
directions
- Wash avocados. Cut in half and scoop out the meat into a large bowl.
- Partially mash the avocados.
- Add onion, jalapenos, garlic and lime juice. Mash together until well blended and fairly creamy in consistency.
- Salt to taste.
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RECIPE SUBMITTED BY
I am a full-time college student at San Diego State University where I have a degree in Accounting and a minor in Economics. Not only is cooking a necessity for a college student,it's a hobby for me. I love copycat recipes from restaurants and very open to try new recipes.