Chipotle Salsa (Taco Sauce)
photo by januarybride
- Ready In:
- 5mins
- Ingredients:
- 7
- Yields:
-
1.75 cups
- Serves:
- 6-8
ingredients
- 411.06 g can diced tomatoes
- 1 chipotle chile in adobo, from the can (may add 2 if you like it more spicy)
- 4.92 ml adobo sauce (from the canned peppers)
- 4.92 ml oregano
- 1 lime, juice of
- 29.58 ml finely minced onions (I used shallots)
- salt
directions
- Throw all the ingredients in a blender or food processor and turn on for about 30 seconds until you reach your desired thickness.
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RECIPE SUBMITTED BY
januarybride
Saint Louis, Missouri