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Chipotle Shrimp

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“This is,imho, the nearly perfect recipe. It is easy, delicious and beautiful to look at. It came from Bon Appetit RSVP section and was from a restaurant in British Columbia called Tapa Bar.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt 3 tablespoons butter in a skilled over medium heat.
  2. Add garlic and saute 30 seconds.
  3. Add shrimp and cipotles and saute 2 minutes.
  4. Add wine and parsely, cook until shrimp are just opague in center (about two minutes). Season to taste with salt and pepper.
  5. Add remaining 1 tablespoon of chilled butter and stir until melted.
  6. Serve with lemon wedges.

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