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“lovely and chocolatey +chewy.”
READY IN:
1hr
SERVES:
1
YIELD:
36 flapjacks
UNITS:
US

Ingredients Nutrition

Directions

  1. 1.measure out the ingredients in separate bowls.
  2. 2.put the syrup,margerine and brown sugar into one bowl and melt those ingredients in the microwave for 2 to 4 minutes.
  3. 3.put the measured oats and choc chips into the mixture.
  4. 4.cook in the oven at 180c for 20 minutes.
  5. 5.cool slightly for 5 minutes and then cut into slices.

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