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Choco-Cran-Cream Cheese Cereal Cookies

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“I just created this recipe out of some ingredients I had on hand. They turned out really good...nice and soft (almost cakelike), and actually not all that bad for you because of the absence of butter or oil. My husband, 2 friends, and I ate almost the whole batch in one evening.”
READY IN:
20mins
SERVES:
8
YIELD:
18 cookies
UNITS:
US

Ingredients Nutrition

  • 1 (17 1/2 ounce) bagbetty crocker chocolate chip cookie mix (1lb. 1.5oz. bag)
  • 12 cup dried cranberries
  • 1 12 cups crushed Life Chocolate Oat Crunch cereal (just the cereal part, all of the chocolate oat clusters had been eaten out of our box!)
  • 12 cup light cream cheese (tub-style)
  • 14-13 cup applesauce (eyeball it)
  • 14 cup egg substitute
  • 1 12 teaspoons vanilla

Directions

  1. Preheat oven to 375.
  2. In a large bowl, beat the cream cheese, egg substitute, applesauce, and vanilla until creamy.
  3. Add in cookie mix, cereal, and dried cranberries.
  4. Drop by 2 Tbs onto lightly greased cookie sheets.
  5. Cookies will not flatten during baking, so form them how you like before baking.
  6. Bake 8-10 minutes or until just lightly browning on top and centers are set.
  7. Yum!

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