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Chocolate Angel Food Dessert

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“I am a big fan of angel food cake and this gives me a different way to serve it.”
READY IN:
20mins
YIELD:
1 9x13 pan
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt chocolate chips with sugar.
  2. While melting, beat egg whites; set aside.
  3. Beat 4 egg yolks.
  4. Add to chocolate mixture and cook 1 minute, stirring frequently.
  5. Whip the cream; add chocolate mixture and beat.
  6. Fold into egg whites.
  7. Add cake chunks and mix.
  8. Put into 9x13-inch pan and refrigerate.

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