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Chocolate Biscuit Pudding

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“I got this recipe a cookbook from The Loveless Cafe in Nashville Tennessee. A great way to use left over biscuits. Must try!”
READY IN:
40mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat ove to 400 degrees.
  2. Butter an 8 x 8-inch pan.
  3. Soak the biscuits in the milk for about 5 minutes or until soft.
  4. Add the cocoa,sugar,butter,eggs, and vanilla and mix together.
  5. Pour the biscuit mixture into the prepared pan and bake for 30 minutes.
  6. Serve warm.

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