Chocolate Blizzard Cookies

"Dough can be made ahead and frozen.... Just increase bake time by 5 minutes."
 
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photo by  Pamela photo by  Pamela
photo by Pamela
photo by  Pamela photo by  Pamela
Ready In:
22mins
Ingredients:
11
Yields:
42 cookies
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ingredients

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directions

  • Preheat oven to 375°F.
  • Grease cookie sheets or line with parchment paper.
  • Beat butter, sugars, and vanilla in bowl until creamy; beat in eggs one, at a time.
  • Add flour, baking soda and salt,mixing well.
  • Stir in white chocolate chips and then drizzle into the batter, the melted semi-sweet chocolate chips, stirring carefully to create a marbled effect.
  • Drop by rounded tablespoons onto prepared cookie sheets, 2 inches apart.
  • Bake in cenre of preheated oven for 10-12 minutes or until cookies are a golden brown.
  • Cool on sheet for 3 minutes before removing to wire racks to cool completely.

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Reviews

  1. My sister and I were nearly bored to death, so we decided to bake up some cookies. These were just too YUMMY! They also look so neat, with all the swirls of chocolate and white chocolate. Thanks for posting! :)
     
  2. I just received this recipe as a part of my Christmas Bake exchange so I have not made these but I have tasted them and they are delicious! Thanks for posting :)
     
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RECIPE SUBMITTED BY

I am a busy single mom of 5 growing boys!! My children's ages are 21,18,14,12 and 10 1/2. In my spare time,when I have any, I try to walk 3 miles a day.I like to read Woman's World and inspirational books and if I didn't have 5 beautiful boys to care for, I would probably be doing missionary work. I live in the beautiful Okanagan Valley in British Columbia and I swear we must be living in Heaven on earth!!!I would love to travel if I had the resources and time with Brazil and South America being on the top of my list of places to see.
 
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