Chocolate Bread
photo by melting pot
- Ready In:
- 1hr 10mins
- Ingredients:
- 9
- Serves:
-
10
ingredients
- 2 cups flour
- 1⁄2 tablespoon baking powder
- 1⁄4 teaspoon salt
- 3 ounces chocolate, melted
- 1⁄4 cup margarine, melted
- 1⁄2 cup sugar
- 1 cup buttermilk
- 1 egg
- 1 tablespoon cocoa
directions
- Sift together all dry ingredients.
- Combine with wet ingredients and blend well.
- Spread into a 8 inch baking pant and bake at 350 degrees for 20 to 30 min until golden.
- Let cool.
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Reviews
-
I thought this was going to be more like the bread you get at a starbucks with your coffee, but it's much more like an actual bread and not very sweet or chocolatly. I ended up throwing it out. I am sure if someone is looking for more of a bready type recipe that isnt very chocolatly and moist this would work good for them but it just wasnt for us.
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Okay, I had my doubts, I wasn't sure if the chocolate should be melted but I melted that and the butter (since you can't really "sift" these two) and mixed them in with the wet ingredients. I also used rice milk and vinegar instead of the buttermilk. It was delicious! Very moist, not too rich. Abit like a cake. I really enjoyed this recipe. Thanks!
Tweaks
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Okay, I had my doubts, I wasn't sure if the chocolate should be melted but I melted that and the butter (since you can't really "sift" these two) and mixed them in with the wet ingredients. I also used rice milk and vinegar instead of the buttermilk. It was delicious! Very moist, not too rich. Abit like a cake. I really enjoyed this recipe. Thanks!
RECIPE SUBMITTED BY
Jellyqueen
Repton, 39
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