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Chocolate Butterscotch Graham Cookies

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“For a Christmas look, add chopped coloured red and green maraschino cherries if desired. these cookies will be sure to become a favorite of yours!”
READY IN:
19mins
YIELD:
36 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees.
  2. In a bowl, mix together graham cracker crumbs, flour and baking powder.
  3. In a bowl beat milk and butter until smooth.
  4. Add in the crumb mixture; mix well.
  5. Stir in chips, coconut and walnut.
  6. Drop by tablespoonfuls onto lightly greased cookie sheet.
  7. Bake for 9-10 minutes, or until lightly browned.
  8. Cool for 2-3 minutes.
  9. Remove to wire rack.
  10. Store loosely, covered at room temperature.

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