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Chocolate Butterscotch Granola Candy

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“An oldy but a goodie. This is a special treat for the holidays, or anytime! From the 1970s. Only three ingredients, and no baking required.”
READY IN:
25mins
YIELD:
36 candies
UNITS:
US

Ingredients Nutrition

  • 12 ounces granola cereal (about three quarters of a box of Quaker Natural Granola Oats, Honey & Raisins )
  • 1 (12 ounce) bag semi-sweet chocolate chips
  • 1 (12 ounce) bag butterscotch chips

Directions

  1. Melt the chips over low heat, stirring constantly.
  2. Add the cereal and stir until coated.
  3. Drop by teaspoon onto waxed paper and allow to cool. (I cool mine in the fridge.).
  4. Cover tightly to store. (I keep it in the fridge and take it out shortly before serving).

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