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Chocolate Cake in a Mug

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“I got this one November while doing NaNoWriMo. It's great for a chocolate fix or a cake fix, and it's a perfect cake to share.”
READY IN:
12mins
SERVES:
2
YIELD:
1 cake
UNITS:
US

Ingredients Nutrition

  • 4 tablespoons sugar
  • 4 tablespoons flour
  • 2 tablespoons unsweetened cocoa powder
  • 1 large egg
  • 3 tablespoons milk
  • 2 tablespoons vegetable oil

Directions

  1. Mix dry ingredients very well in mug.
  2. Add egg and mix well or you will have bits of egg white in your cake.
  3. Add liquids and mix well. Make sure you have no pockets of dry ingredients remaining.
  4. Microwave on high about 2 minutes. Cake is done 15 - 30 seconds after rising.

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