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Chocolate Cannoli

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“This is a dessert cannoli. If you can not find the cannoli cones, use sugar cones. The recipe comes from Better Homes and Gardens. Cooking time is chill time.”
READY IN:
1hr 20mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. For filling, Combine ricotta cheese, sugar, cocoa powder, and vanilla in a medium bowl; Stir or beat until smooth, fold in chocolate pieces; Cover and chill.
  2. Spoon filling into a pastry bag fitted with a large tip; Pipe filling into cones.
  3. Sift powdered sugar over cones; Chill UP TO 1 Hour.
  4. Don't let set longer, they will get soggy.

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