Chocolate Caramel Bars
"A Family Circle Recipe, sure to be a hit with teens."
- Ready In:
- 30mins
- Ingredients:
- 11
- Serves:
-
24
ingredients
- 2 eggs
- 3⁄4 cup granulated sugar
- 3⁄4 cup brown sugar, firmly packed
- 1⁄2 cup Miracle Whip
- 1 teaspoon vanilla
- 2 cups flour
- 1 teaspoon baking soda
- 1 lb caramel
- 1⁄4 cup milk
- 1 cup semi-sweet chocolate chips
- 1 cup walnuts, chopped
directions
- Heat oven to 350. Beat eggs, sugars, Miracle Whip and vanilla at med. speed with mixer; add four and baking soda.
- Set aside 1 cup of batter.
- Spread remaining batter into lightly greased 13'x9' pan.
- Bake 12-15 minutes or until lightly browned.
- Cool 10 minutes.
- Melt caramels with milk in heavy sauce pan over low heat, stirring frquently until smooth.
- Top crust with caramel mixture; sprinkle with chocolate chips and nuts.
- Spoon reserved 1 cup of batter by teaspoon fulls over nuts.
- Continue baking 12-15 minutes or until lightly browned.
- Cool; cut into squares.
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RECIPE SUBMITTED BY
LizAnn
Roseville
I'm a self-love coach who happens to love food. I cook almost daily for my husband of over 30 years and special needs daughter. I rarely follow a recipe exactly. I tweak them to my own taste. I have a few recipes that are uniquely my own.
