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Chocolate Cheesecake

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“Found this recipe in a coupon magazine. It is very good especially if you love chocolate.”
READY IN:
1hr 30mins
SERVES:
8-12
UNITS:
US

Ingredients Nutrition

  • 4 (8 ounce) packages cream cheese, softened
  • 1 cup sugar
  • 1 teaspoon vanilla
  • 1 (8 ounce) package semisweet baking chocolate, melted
  • 4 eggs
  • 1 ready made chocolate wafer pie crust

Directions

  1. Mix cream cheese, sugar and vanilla with mixer until well blended.
  2. Add chocolate and eggs, mix until just blended.
  3. Pour into crust.
  4. Bake at 325 degrees for 1 hour.
  5. Refrigerate at least 4 hours or overnight.

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