Chocolate Cherry Creams

“These are easy and delicious. We prefer these rolled in ground almonds, although they are also great in coconut.”
READY IN:
10mins
YIELD:
24 balls
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt chocolate and milk over low heat.
  2. Remove from heat.
  3. Stir in powdered sugar, nuts and cherries, mix well.
  4. Chill until cool enough to handle.
  5. Shape into 1-inch balls and roll in nuts or coconut.
  6. Chill at least 4 hours.
  7. Keep chilled.

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