Chocolate Cherry Creams
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“These are easy and delicious. We prefer these rolled in ground almonds, although they are also great in coconut.”
Chocolate Cherry Creams
5 recipe photos
READY IN:10mins |
|
YIELD:24 balls |
UNITS:US |
Ingredients Nutrition
- 1 cup semi-sweet chocolate chips
- 1⁄3 cup evaporated milk
- 1 1⁄2 cups sifted powdered sugar
- 1⁄3 cup chopped nuts
- 1⁄3 cup chopped maraschino cherry, , well drained
- 1 1⁄4 cups coconut or 1 1⁄4 cups chopped nuts
Directions
- Melt chocolate and milk over low heat.
- Remove from heat.
- Stir in powdered sugar, nuts and cherries, mix well.
- Chill until cool enough to handle.
- Shape into 1-inch balls and roll in nuts or coconut.
- Chill at least 4 hours.
- Keep chilled.
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Chocolate Cherry Creams