Chocolate Chews
- Ready In:
- 20mins
- Ingredients:
- 4
- Yields:
-
12 cakes
- Serves:
- 12
ingredients
- 2 egg whites
- 3 ounces caster sugar
- 5 ounces desiccated coconut
- 2 tablespoons cocoa powder
directions
- Whisk egg whites until stiff.
- Then, whisk in the sugar.
- Carefully fold in the sifted cocoa and coconut.
- Place small mounds onto a cookie sheet lined with silicon paper.
- Bake in a preheated oven gas4 for 15-20 minutes, until lightly browned. The mixture will crisp up when cooled.
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RECIPE SUBMITTED BY
bevs kitchen
Scotland
<img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg" border="0" alt="Photobucket">
I live near Edinburgh
My job is working as a team leader in a hardware store
My passion is cooking and eating
Favourite cook books for the house are the Good Housekeeping or Sainsbury,s cookbook and Recipe Zaar
Baking is my passion, but no one eats home baked goods in my house so my work mates reap the benefit of my baking. my family are too fussy and do not appreciate good food.
I love to look for new recipes on the internet or buy old cookbooks and cook and bake all day long.