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“A great, no-beans, flavorful chili perfect with rice or cornbread. From the Official Chili Book.”
READY IN:
2hrs 20mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt bacon drippings or shortening in a large heavy pot.
  2. Brown meat.
  3. Add vegetables and cook over medium heat for ten minutes.
  4. Add remaining ingredients and simmer, uncovered for two hours.

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