“This is a real "kid pleaser" from Woman's World magazine several years back.”
READY IN:
55mins
SERVES:
16
YIELD:
1 9" cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 F.
  2. Coat 9" square pan with cooking spray; flour lightly.
  3. Combine flour,sugar,soda and salt.
  4. In a second bowl mash bananas; stir in oil and eggs until just combined.
  5. Mix dry ingredients into banana mixture.
  6. Stir in chips.
  7. Pour batter into pan.
  8. Bake 40 minutes or until toothpick inserted into center comes out clean.

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